Prepare Your Senses for Culinary Delight at Imanta Resorts
It’s one thing to have some of the best seafood in the world, but it’s another thing in entirely to know how to properly prepare it. There is a strict culinary protocol to follow when it comes to getting the most of out of the advantage we have here in Punta de Mita of getting extraordinarily fresh seafood.
Luckily, at Imanta Resorts we have an extremely talented Executive Chef who knows how to blend fresh out of the sea fish, with fresh regional ingredients and herbs and produce grown from Imanta’s very own organic gardens to create a gastronomy experience for all of the senses.
Choose from one of the three culinary experiences at Imanta’s jungle beach resort:
- Tzamaika Ocean Grill: Under a stunning palapa on Imanta’s private beach, enjoy seafood straight from the ocean to your plate. Enjoy authentic Mexican dishes, fresh ingredients, a full bar and a relaxed atmosphere at any time of day. Serves breakfast, lunch and dinner.
- Tukipa: Choose from an indoor or outdoor table complemented by a spectacular view of Imanta Nature Reserve and the Pacific Ocean. Delight your palate with a seasonal menu that reflects the availability of the freshest regional ingredients produced locally. Serving adult guests daily for dinner.
- Observatorio: Enjoy delicious tapas and craft cocktails from the highest point at Imanta Resorts. Our personal recommendation when it comes to watching the sunset.
There are many upsides to choosing to stay at a 5-star luxury beach resort like Imanta Resorts. Besides having unforgettable gastronomic experiences at your fingertips, you can also enjoy secluded private beaches, and luxurious beachfront villas and villas suites. Learn more about a luxury vacation in Punta de Mita with Imanta Resorts.