THE AUTHENTIC FLAVOR OF PLACE, PREPARED TO TASTE
At Imanta, we celebrate food that is fresh, pure, local and
sustainable. Savor locally sourced vegetables from organic gardens,
fish caught each morning in front of the hotel or by nearby
fishermen and , choice cuts of premium meats and exotic indigenous
fruits.
Our talented chef prepares them with true artistry, and our
thoughtful staff serves them in each of two dramatically sited
restaurants as well as our rooftop bar. Of course, you may also ask
for a private chef to cook in your casona's own kitchen.
Inspired signature cocktails, fine wine, imported and local beers
as well as freshly made fruit juices are available in our bars and
our beautiful beach palapa, the prettiest place in Imanta to enjoy
some of the most famous sunsets on earth.